Bières de Chimay Barrique 2021 (Rhum) 750ml
The "Grande Réserve" barrel fermented is an exceptional beer that benefits from triple fermentation and extended maturing in barrels. Unfiltered, unpasteurised, this beer has an incomparable rounded, wooden flavour.
A balance between roundness and power that will be appreciated at best between 6 months and 1 year after its bottling.
This edition from February 2021 boasts an excellent blend of the characters of Chimay Blue and Rum.
24% French oak
49% American oak
27% Rum
Produced in limited amounts using craft-brewing methods.
The sophisticated bouquet is perfectly showcased when served at a temperature of between 10 and 12°C.
Bières de Chimay Barrique 2021 (Rhum) 750ml
The "Grande Réserve" barrel fermented is an exceptional beer that benefits from triple fermentation and extended maturing in barrels. Unfiltered, unpasteurised, this beer has an incomparable rounded, wooden flavour.
A balance between roundness and power that will be appreciated at best between 6 months and 1 year after its bottling.
This edition from February 2021 boasts an excellent blend of the characters of Chimay Blue and Rum.
24% French oak
49% American oak
27% Rum
Produced in limited amounts using craft-brewing methods.
The sophisticated bouquet is perfectly showcased when served at a temperature of between 10 and 12°C.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
The "Grande Réserve" barrel fermented is an exceptional beer that benefits from triple fermentation and extended maturing in barrels. Unfiltered, unpasteurised, this beer has an incomparable rounded, wooden flavour.
A balance between roundness and power that will be appreciated at best between 6 months and 1 year after its bottling.
This edition from February 2021 boasts an excellent blend of the characters of Chimay Blue and Rum.
24% French oak
49% American oak
27% Rum
Produced in limited amounts using craft-brewing methods.
The sophisticated bouquet is perfectly showcased when served at a temperature of between 10 and 12°C.
