Coates The VP Shiraz 2006 Fortified
The VP Shiraz has been made using organic grapes crushed by foot with fermentation by natural yeast. After fortification with brandy, the VP Shiraz was matured in oak for 22 months then bottled unfined and unfiltered. Cellaring for 20 to 30 years.
MAKER: Coates Wine
VARIETAL: Shiraz (Fortified)
ABV: 20%
SIZE: 500ml Bottle
REGION: McLaren Vale, SA
Coates The VP Shiraz 2006 Fortified
The VP Shiraz has been made using organic grapes crushed by foot with fermentation by natural yeast. After fortification with brandy, the VP Shiraz was matured in oak for 22 months then bottled unfined and unfiltered. Cellaring for 20 to 30 years.
MAKER: Coates Wine
VARIETAL: Shiraz (Fortified)
ABV: 20%
SIZE: 500ml Bottle
REGION: McLaren Vale, SA
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Product Information
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Description
The VP Shiraz has been made using organic grapes crushed by foot with fermentation by natural yeast. After fortification with brandy, the VP Shiraz was matured in oak for 22 months then bottled unfined and unfiltered. Cellaring for 20 to 30 years.
MAKER: Coates Wine
VARIETAL: Shiraz (Fortified)
ABV: 20%
SIZE: 500ml Bottle
REGION: McLaren Vale, SA
