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Range Rituals I Barrel-Aged Imperial Stout:
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Range Rituals I Barrel-Aged Imperial Stout:

Range Rituals I Barrel-Aged Imperial Stout:

Rituals I is the first in Range’s new series of barrel-aged pastry stouts—and it’s a monster. Inspired by their beloved Morning Ritual, this release was aged in Cape Byron Distilling whisky barrels and conditioned on toasted coconut and Tahitian vanilla beans. It’s boozy, bold, and beautifully layered—like a Golden Rough turned all the way up. Waves of whisky-soaked oak, toasted coconut, and silky vanilla roll across the palate, followed by rich dark chocolate and a smooth, warming finish. At 10.5%, this is decadent, indulgent, and deeply satisfying. A true highlight of their barrel program.

• Style: Barrel-Aged Imperial Pastry Stout
• Brewery: Range Brewing
• Region: Brisbane, Queensland, Australia
• ABV: 10.5%
• Vol: 440ml
• Vegan: No
• Unfiltered: Yes
• Limited Release: Yes

$5.07

Original: $14.49

-65%
Range Rituals I Barrel-Aged Imperial Stout:—

$14.49

$5.07

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Range Rituals I Barrel-Aged Imperial Stout:

Rituals I is the first in Range’s new series of barrel-aged pastry stouts—and it’s a monster. Inspired by their beloved Morning Ritual, this release was aged in Cape Byron Distilling whisky barrels and conditioned on toasted coconut and Tahitian vanilla beans. It’s boozy, bold, and beautifully layered—like a Golden Rough turned all the way up. Waves of whisky-soaked oak, toasted coconut, and silky vanilla roll across the palate, followed by rich dark chocolate and a smooth, warming finish. At 10.5%, this is decadent, indulgent, and deeply satisfying. A true highlight of their barrel program.

• Style: Barrel-Aged Imperial Pastry Stout
• Brewery: Range Brewing
• Region: Brisbane, Queensland, Australia
• ABV: 10.5%
• Vol: 440ml
• Vegan: No
• Unfiltered: Yes
• Limited Release: Yes

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Rituals I is the first in Range’s new series of barrel-aged pastry stouts—and it’s a monster. Inspired by their beloved Morning Ritual, this release was aged in Cape Byron Distilling whisky barrels and conditioned on toasted coconut and Tahitian vanilla beans. It’s boozy, bold, and beautifully layered—like a Golden Rough turned all the way up. Waves of whisky-soaked oak, toasted coconut, and silky vanilla roll across the palate, followed by rich dark chocolate and a smooth, warming finish. At 10.5%, this is decadent, indulgent, and deeply satisfying. A true highlight of their barrel program.

• Style: Barrel-Aged Imperial Pastry Stout
• Brewery: Range Brewing
• Region: Brisbane, Queensland, Australia
• ABV: 10.5%
• Vol: 440ml
• Vegan: No
• Unfiltered: Yes
• Limited Release: Yes

Range Rituals I Barrel-Aged Imperial Stout: | Saccharomyces Bottle Shop